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Date Posted: 21:32:05 01/09/03 Thu
Author: Peter
Author Host/IP: Guelph-ppp3522618.sympatico.ca / 216.209.145.155
Subject: Re: Beef Grading
In reply to: BBQfan1 's message, "Re: Beef Grading" on 20:32:38 01/09/03 Thu

AHH---the plot is thickening. I checked out the grading website. Not quite what I was told today...I will check again tomorrow and report back. My guy at Better Beef didn't mention Canadian "prime" grade.
I did go to the CAB site http://www.certifiedangusbeef.com/cab/product/grades.html. The information there is based on the US grading system but the site adds another piece to the puzzle.

Peter

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