Pickering party/cook off details -- <B>Canadian Barbecue Smokers Association Forum</B>

[ Show ]

Support VoyForums

[ Login ] [ Main index ] [ Post a new message ] [ Search | Check update time | Archives: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10 ]

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Date Posted: 19:07:49 07/27/03 Sun
Author: Joe Murray
Author Host/IP: HSE-Toronto-ppp183962.sympatico.ca / 64.229.104.217
Subject: Pickering party/cook off details

1. This is designed as a fun family event. We typically have 20 - 25
> entrants and approximately 150 people attending. There is entertainment
> after the competition and awards presentation.
> 2. Participants may cook any type of food by any method, eg. BBQ, smoker,
> deep fryer, pit etc.
> 3. We have a judging team lead by a professional chef who is very dedicated
> to her task She uses a point system that we publish for all participants in
> advance.
> 4. We offer awards for 1st, 2nd and 3rd place for food and a special award
> for most original cooking team. The awards are incredible soapstone plaques
> and the annual trophy is as impressive as the Stanley Cup.
>
> If you are interested, I will forward a map, the detailed judging rules and
> a printed invitaion. The date is Saturday August 16 and the food
> presentation times to the judges for the teams will be in area of 6:00 pm.
>

[ Next Thread | Previous Thread | Next Message | Previous Message ]

Replies:

Re: Pickering party/cook off details -- daverobson, 23:19:02 07/31/03 Thu
- Re: Pickering party/cook off details -- Joe, 16:41:15 08/03/03 Sun