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Date Posted: 09:22:43 07/30/03 Wed
Author: swvaLinda
Subject: You know I just attended a seminar about this very topic the other day at my local health food store! They said a product only has to have so much (and it can be quite little) of a natrual ingredient to put the term 'natural' on their product label. It's very misleading! I'm always checking labels now. I don't know why they have to do it but I suspect a lot of it has to do with cutting costs.
In reply to: Martina 's message, "Yes of course our easier life circumstances have a lot to do with the life span, although media nowadays makes us believe it is all about what we eat.*lol* Itīs a shame though how industrial modern food is. Meat aside, why the heck do they add all that sh$& to the food??? I just read on a package of "natural herbal" pills 5 types of chemical colors and sacharin (sugar substitute stuff) which is suspected to cause cancer. What does that have to do in a "natural" product? I just donīt get it. That makes me angry." on 13:50:27 07/29/03 Tue


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[> [> [> [> [> Probably. I was just wondering why they need to put artificial color to a herbal based pill for better sleep which turns out to be almost black anyway, and sugar substitute to something you swallow!*lol* It just makes no sense adding this stuff. What for??? It would save costs NOT to add anything. It is the same here, by the way, I always read what is in a product as well. -- Martina, 13:25:08 07/30/03 Wed


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