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Date Posted: 07:30:11 12/16/04 Thu
Author: Sydney Johnston
Subject: Cooking Collards for Christmas

(Moderator's Note: Sydney is referring to the collards recipe sent to her in a letter.}

Thanks so much! I have company over the holidays and will have to do a lot of cooking, so I will try out all of these recipes. You mentioned that I might not like
collards, but I love them and appreciate that recipe more than any other. I will make an extra amount of the sauce, since you say it's so delicious.

I checked out your site, and see your endorsements. Good thinking! I also looked at some of your recipes - the white chocolate bread pudding makes my mouth water. And only 10,000 calories per spoonful. :-)

Sydney Johnston

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