Re: Cookware question -- CraftSayings.com

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Date Posted: 22:48:33 05/15/08 Thu
Author: evitalouise
Subject: Re: Cookware question
In reply to: Bev(meme) 's message, "Cookware question" on 23:14:07 05/11/08 Sun

I know it is safe to use after you clean it.
Not sure if your pan is burnt on the bottom or just discolored. If discolored try using cream of tartar and water and boil. If burnt try using "Bar Keepers Friend" (found at the grocery store by the cleansers such as Comet) it does a spectacular job on stainless steel pans. Second thought try the Bar Keepers Friend either way and see how it goes. Hope this helps
Hugs
Connie

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[> Re: Cookware question -- Huskerfan, 11:22:52 05/16/08 Fri [1]

Connie is that Bar Keepers Friend a pumic stone? I burned rice in my pan and boy is it there. Never to come out. I used a Chore boy like thing, a metal wad, and tried scrubbing and scrubbing and now it is just stained. I do use it but would like to get it off. I have tried cooking tomato juice and baking soda but it stays stained. I also got some oven cleaner. That didn't work either.
Linda

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