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Date Posted: 09:11:13 12/05/14 Fri
Author: usmgrad
Subject: Sounds good, wish I had more turkey to try it
In reply to: chris k - ran out of leftovers before we got the recipe! 's message, "apparently you saite onions in butter and add cream. Then roll the turkey and stuffing into a ball with an egg and the sauteed butter and cream make balls from the turkey mixture roll in more egg and breadcrumbs and bake in a preheated pan for 20 minutes at 350 - dip in gravy or cranbury sauce" on 12:36:21 12/04/14 Thu


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[> [> [> so do I - and I'm hoping everyone noticed it's sautee - not saite- sigh -- chris k, 18:08:58 12/07/14 Sun [1]

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[> [> [> [> you saute : in french : tu sautes ( singular ) vous sautez ( singular + plural ) depends to whom you address to -- Laurence, 03:30:13 12/08/14 Mon [1]

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